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Yost, M.A
Brandt, A.D
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Authors
Delgado, J.A
Floyd, B
D'Adamo, R
Villacis, A
Brandt, A.D
Halvorson, A
Stewart, C.E
Alwang, J
Del Grosso, S
Manter, D.K
Stapley, S.H
Hansen, N.C
Yost, M.A
Woolley, E.A
Hopkins, B.G
Baker, M
Yost, M.A
Topics
Environment and Soil
General Posters
Student
Type
Oral
Poster
Year
2022
2026
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Authors

Filter results3 paper(s) found.

1. Effects of Climate Change and Narrow Rows with Higher Plant Densities on Yields of Irrigated Corn

Climate change is significantly impacting agricultural systems worldwide, and although there are reports of these impacts contributing to higher yields in some regions, the general consensus is that there will be negative impacts on yields and soil quality across large regions.  Management practices that can contribute to higher yields and adaptation to a changing climate will be important during the 21st century. This presentation will cover results from two manuscripts that are currently... J.A. Delgado, B. Floyd, R. D'adamo, A. Villacis, A.D. Brandt, A. Halvorson, C.E. Stewart, J. Alwang, S. Del Grosso, D.K. Manter

2. Stacking Nutrient 4Rs on Potato and Wheat

The 4 Rs of nutrient management are a set of research-based guidelines for farmers to use when applying fertilizers to their crops. The aim of the 4 Rs is to improve the sustainability of major cropping systems and the environment without compromising crop yield and quality. The objective for this project is to evaluate individual and stacked 4 R management practices and how they intersect. We conducted this experiment on a Russet Burbank potato crop grown at a field near Grace, Idaho in 2020.... S.H. Stapley, N.C. Hansen, M.A. Yost, E.A. Woolley, B.G. Hopkins

3. Phosphorus and Potassium Impacts on Field Crop Production in the Intermountain West

Macronutrients such as phosphorus (P), potassium (K), and sulfur (S) are essential nutrients often required in large quantities for optimal plant growth, with fertilizers typically supplementing soil nutrients. Fertilizer recommendations can vary significantly depending on the source and greatly affect crop profitability. Guidelines in Utah and many other states in the region were developed decades ago and need to be reassessed. Current Utah State University (USU) Guidelines identify 15 mg kg-1,... M. Baker, M.A. Yost